Milk thistle contains a compound called silymarin, which is known for its antioxidant and anti-inflammatory properties. When consumed, silymarin is believed to help protect liver cells from damage and promote their regeneration. It may also support the liver in detoxifying harmful substances and reducing inflammation. Overall, milk thistle is thought to have a positive impact on liver health and function. **

The abbreviation Nutri in Nutri-Score stands for "nutrition." The Nutri-Score is a front-of-pack labeling system that provides a quick and easy way for consumers to assess the nutritional quality of a food product. It takes into account various nutritional factors such as the amount of energy, sugars, saturated fats, sodium, and the presence of fruits, vegetables, fiber, and protein to give an overall score ranging from A (healthier choice) to E (less healthy choice). **

Nutri is a digital platform that provides personalized nutrition and wellness recommendations based on an individual's unique needs and goals. It utilizes artificial intelligence and machine learning algorithms to analyze user data, such as dietary preferences, health conditions, and fitness levels, to deliver tailored meal plans, recipes, and lifestyle tips. Nutri aims to empower users to make informed choices about their health and well-being by offering science-backed guidance and support. **

Taking too many milk thistle capsules or turmeric capsules can potentially cause diarrhea in some individuals. Both milk thistle and turmeric have natural laxative effects and can cause gastrointestinal upset when taken in excessive amounts. It is important to follow the recommended dosage on the product label and consult with a healthcare professional before taking high doses of these supplements to avoid potential side effects such as diarrhea. **

The Nutri-Score is a front-of-pack labeling system that provides a quick and easy way for consumers to understand the nutritional quality of a food product. It is a color-coded scale ranging from A (green) to E (red), with A indicating the healthiest option and E indicating the least healthy option. The score takes into account both positive and negative aspects of the product's nutritional composition, such as the amount of fruits, vegetables, fiber, protein, and the presence of added sugars, saturated fats, and sodium. This system helps consumers make informed choices about the foods they consume, promoting healthier eating habits. **

The Nutri-Score is a front-of-pack labeling system that provides a quick and easy way for consumers to understand the nutritional quality of a food product. It uses a color-coded scale ranging from green (A) to red (E) to indicate the overall nutritional quality of a product, with green being the healthiest and red being the least healthy. This system takes into account both positive and negative nutritional aspects of a product, such as the amount of fruits, vegetables, fiber, and protein, as well as the levels of sugar, saturated fats, and salt. Overall, the Nutri-Score helps consumers make informed choices about the nutritional value of the foods they are purchasing. **

Yes, the Mediterranean thistle is commonly known as the Silybum marianum, or more commonly referred to as milk thistle. It is a flowering plant native to the Mediterranean region and is known for its medicinal properties, particularly in supporting liver health. The plant's distinctive purple flowers and spiky leaves make it easily recognizable. **

The Nutri-Score is not mandatory because it is a voluntary front-of-pack labeling system that is being adopted by some food manufacturers and retailers. While many countries and organizations support the Nutri-Score as a helpful tool for consumers to make healthier food choices, there are also concerns about the potential impact on businesses and trade. Some stakeholders argue that making the Nutri-Score mandatory could create barriers to trade and competition, and that there are other front-of-pack labeling systems that may be more suitable for certain regions or products. As a result, the decision to make the Nutri-Score mandatory is still being debated and evaluated by policymakers. **